Experience the pinnacle of beef quality with our Prime Grade Filet Mignon, 10oz each, aged over 40 days and sourced from grass-fed Ontario beef. This luxurious cut is renowned for its unparalleled tenderness and buttery texture, making it the ultimate choice for discerning steak lovers.
Key Features:
- Prime Grade: The highest grade of beef, offering superior marbling for rich flavor and tenderness that melts in your mouth.
- 40+ Days Aged: Aged for over 40 days to enhance the meat’s natural tenderness and deepen the flavor profile, resulting in an even more succulent and flavorful cut.
- Grass-Fed: Raised on natural pastures in Ontario, this filet mignon delivers a clean, pure beef flavor with the health benefits of grass-fed meat, including higher levels of Omega-3s.
- Perfectly Portioned: Each 10oz steak is ideal for an indulgent meal, with two steaks per pack, making it perfect for a special dinner or sharing with a loved one.
- Unmatched Tenderness: The filet mignon is the most tender cut of beef, offering a buttery, melt-in-your-mouth texture that is prized by steak aficionados.
Suggested Preparation:
For best results, season the filet mignon generously with salt and pepper, then sear in a hot cast-iron skillet to create a beautiful crust. Finish cooking in the oven until it reaches your desired level of doneness. Let the steak rest for a few minutes before slicing to retain its juices. Serve with a rich sauce like red wine reduction or classic béarnaise for a truly gourmet experience.
This Prime Grade Filet Mignon is perfect for elevating any meal, offering a luxurious and refined dining experience with each bite.
