Savory & Satisfying: Enjoy the bold, hearty flavor of our Bison Sausages, made with premium, pasture-raised bison. Each sausage is expertly crafted to deliver a lean, protein-rich option that’s packed with natural goodness and perfect for a variety of dishes.
Lean & Nutrient-Dense: Bison meat is a healthier alternative to traditional pork or beef sausages. Naturally lean and high in protein, these sausages are a guilt-free indulgence that doesn’t compromise on flavor or juiciness.
Ethically Sourced, Hormone-Free: Our bison are pasture-raised in sustainable environments, free from added hormones and antibiotics. These sausages reflect our commitment to quality, sustainability, and exceptional taste.
Versatile & Easy to Prepare: Perfect for grilling, pan-frying, or adding to stews, casseroles, and pasta dishes, these sausages are a convenient way to add gourmet flair to any meal. Enjoy them in a bun with your favorite toppings, sliced into a breakfast hash, or paired with roasted vegetables for a hearty dinner.
Ideal for Sharing or Stocking Up: This 12 lb case contains convenient 3-piece packages, making it easy to enjoy a few at a time or stock up for future meals. Perfect for families, meal preppers, or entertaining guests.
Cooking Instructions:
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Grilling: Preheat grill to medium heat. Place sausages directly on the grill and cook for 12-15 minutes, turning occasionally until browned and fully cooked (internal temperature of 160°F/71°C).
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Pan-Frying: Heat a skillet over medium heat and add a splash of oil. Cook sausages for 10-12 minutes, turning occasionally until golden and cooked through.
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Oven-Baking: Preheat oven to 375°F (190°C). Place sausages on a baking sheet and cook for 20-25 minutes, turning halfway for even browning.
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Serve: Pair with fresh salad, roasted potatoes, or your favorite condiments for a delicious and satisfying meal.
